Some weddings start with a spark. This one began with a slice of pizza—and turned into a stunning Riverside Farm Vermont wedding full of love, family, and deep roots.
Arianna and Giovann’s story is one of fate, food, and Vermont foliage. Their wedding weekend at Riverside Farm felt more like a dreamy autumn retreat than just a celebration. From a chance meeting at her family’s famous pizza spot to the grounded floral aisle beneath a Vermont tree, every detail had heart and history.
As seen in Style Me Pretty, Wedding Chicks, Stowe & Green Mountains Weddings Magazine.
The Most Epic Meet-Cute at Modern APizza
Arianna’s family owns Modern Apizza in New Haven, recently named Food & Wine Magazine’s Pizzeria of the Year. In 2019, an unexpected allergic reaction forced her to cancel a trip—and cover a shift at the restaurant instead. That same night, Giovann walked in for the first time. He left a receipt with his phone number. The rest is history.
Giovann proposed three years later—on the anniversary of that allergic reaction—turning one of her scariest days into one of her happiest. Their wedding favors? Custom pizza cutters, of course.
The Venue: Riverside Farm, Vermont
For Arianna, Riverside Farm wasn’t just a venue—it was home. Her parents bought a house just down the road from it. She had driven past the farm for years, quietly dreaming of one day getting married there. When she and Giovann got engaged, it was the only place they toured. Within a month, it was booked.
Set against the rolling green hills and rustic barns of Vermont, Riverside Farm gave them a private, luxurious, and cozy wedding weekend. “It felt like the most grand, exciting sleepover with our wedding party,” Arianna said.
The Vibe: Late Summer Into Fall
The design, led by Birds of a Flower, embraced the shift from summer to fall. Neutral tones, earthy textures, and soft romantic touches created a warm and elegant setting. Guests were wrapped in the golden glow of Vermont’s seasonal change—cool air, cozy style, and effortless beauty.
The outdoor ceremony featured a grounded floral arch beneath a towering tree. A “living aisle” of florals led Arianna toward Giovann, later repurposed to frame the reception entrance—an intentional, sustainable design choice.
The Reception Details at Riverside Farm Vermont Wedding
Inside the barn, the head table glowed with velvet linens, a lush floral runner, brass candlesticks, and flickering tapers in warm neutral tones. Suspended chandeliers sparkled above, wrapped in delicate blooms. Long farm tables lined with white ceramic vases, marble pieces, and modern textures kept everything clean, organic, and chic.
Guests found their seats with a custom pizza cutter marked with their table number—a heartfelt tribute to the couple’s roots and a playful touch that made everyone smile.
The Fashion
Arianna wore a custom-sleeved Monique Lhuillier gown, designed to evolve throughout the day. Her bridesmaids, dressed in We Wore What, wore boots by Tevova. Giovann and his groomsmen looked sharp in tailored suits from Suit Supply.
The Food & Drink
Dinner was catered by Vermont Farms Catering, featuring pasta, chicken, and Italian classics. An open bar and signature martinis kept the evening lively and full of energy.
A Moment of Calm
“I felt calm and excited most of the day,” Arianna shared. “But the moment before walking down the aisle, everything hit me. We’d been together for four and a half years—and this was it. I knew I’d feel grounded again once I was holding Giovann’s hands. Even though we did a first look, that moment still felt brand new.”
Final Thoughts
Arianna and Giovann’s Riverside Farm Vermont wedding was more than a celebration. It was a full-circle moment, rooted in family, fate, and the kind of love that transforms ordinary days into life-changing ones. From the emotional proposal to the joyful sleepover vibes, every detail reflected who they are and how far they’ve come.
It was the perfect mix of rustic charm and elevated design—set in a place that had been quietly waiting for them all along.
Riverside Farm Vermont Wedding Vendor Team
Venue: Riverside Farm. Photographer: Julia Luckett. Event Designer & florals: Birds of a Flower. Caterer: Vermont Farms Catering. Rentals: 1888 Rentals. Transportation: TriState Transportation. Band: Wilson Stevens Band. Wedding Invitations: pushing thee envelope ct. Pizza Cutter Wedding Favors: donebetter. Officiant: William Pustari. Hair Stylist: Upstyle.co. Make-Up Artist: jennifer perellie makeup. Rings: LiberoJewelers rumanoffs jewelers. Dress: monique lhuillier. Boutique: The Plumed Serpent. Shoes: valentino. Suit & Shoes: Suit Supply. Wedding Party Outfits: WeWoreWhat.
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